Page List

21 August 2011

Microsoft Office 2010 Professional Plus SP1


Microsoft Office 2010 is one of the best productivity experiences across the PC, phone, and browser for what you depend on today and what you’ll expect tomorrow. It helps you rise to the challenge of today’s business environment without losing sight of what’s needed for IT success.
Microsoft has officially released the first service pack (SP1) for Office 2010 productivity suite. The Office 2010 SP1 includes the roll-up of all previously released updates, in addition to several new updates which improve security, performance, and stability.
Here’s the official download pages and direct download links for Office 2010 SP1. The SP1 will be available through Windows Update and Microsoft Update, automatically for people with Automatic Updates turned on, although the update will be at later date.
The Office 2010 SP1 is released as KB2460049.
32-bit (x86) Office 2010 SP1
64-bit (x64) Office 2010 SP1
Note that you have to download the correct version of 32-bit or 64-bit that matches the installed Office 2010 product, and not Windows operating system. For compatibility, Microsoft has recommended most users to install 32-bit version of Office 2010 even though they have 64-bit Windows 7 or Vista.
To check if you have x86 or x64 version of Office 2010, just run any Office application such as Excel, Word, PowerPoint, Outlook and etc, and go to File menu to select Help. The 32-bit or 64-bit version of the Office product will be listed under the About section. Nonetheless, the Office 2010 SP1 setup installer is smart enough to detect the version of the installed Office applications and prevent installation from proceeding if the version is incorrect.

Serial : YGX6F-PGV49-PGW3J-9BTGG-VHKC6

20 August 2011

Microsoft Windows 7 SP1


windows-7
Windows 7 (formerly codenamed Blackcomb and Vienna) is the next release of Microsoft Windows, an operating system produced by Microsoft for use on personal computers, including home and businessdesktops, laptops, Tablet PCs, and media center PCs.
Microsoft stated in 2007 that it is planning Windows 7 development for a three-year time frame starting after the release of its predecessor, Windows Vista, but that the final release date will be determined by product quality.
Unlike its predecessor, Windows 7 is intended to be an incremental upgrade with the goal of being fully compatible with existing device drivers, applications, and hardware. Presentations given by the company in 2008 have focused on multi-touch support, a redesigned Windows Shell with a new taskbar, a home networking system called HomeGroup, and performance improvements. Some applications that have been included with prior releases of Microsoft Windows, most notably Windows Mail (formerlyOutlook Express), Windows Movie Maker, and Windows Photo Gallery, are no longer included with the operating system; they are instead offered separately as part of the Windows Live Essentials suite.
Windows 7 – It’s the next version of Windows for PCs, and it’s the result of working hand-in-hand with our partners and with people who use Windows in the real world every day. We’re paying particular attention to the things they’re telling us are important to them and will make their PCs work the way they want them to – things like enhanced reliability, responsiveness, and faster boot and shut-down. We’re also trying to make their everyday tasks easier, like connecting and syncing devices, browsing the web, and managing a home network.
Of course, we’re also working on new capabilities, so people will be able to do things with Windows 7 that were difficult (or perhaps impossible) to do with PCs before. Finally, we’re working hard to ensure that Windows 7 will run on any PC and work with any program that works today with Windows Vista, so upgrading from Windows Vista will be easy.
FEATURES:
Windows 7 includes a number of new features, such as advances in touch, speech, and handwriting recognition, support for virtual hard disks, improved performance on multi-core processors, improved boot performance, and kernel improvements.
According to reports sent to TG Daily, the Milestone 1 build of Windows 7 adds support for systems using multiple heterogeneous graphics cards from different vendors and a new version of Windows Media Center. New features in Milestone 1 also reportedly include Gadgets being integrated into Windows Explorer, a Gadget for Windows Media Center, the ability to visually pin and unpin items from the Start Menu and Taskbar, improved media features, the XPS Essentials Pack being integrated, Windows PowerShell Integrated Scripting Environment (ISE), and a multiline Calculator featuring Programmer and Statistics modes along with unit conversion.
Reports indicate that a feedback tool included in Milestone 1 lists some coming features: the ability to store Internet Explorer settings on a Windows Live account, updated versions of Paint and WordPad, and a 10-minute install process. In addition, improved network connection tools might be included.
Many new items have been added to the Control Panel including: Accelerators, ClearType Text Tuner, Display Color Calibration Wizard, Gadgets, Infrared, Recovery, Troubleshooting, Workspaces Center, Location and Other Sensors, Credential Manager, Biometric Devices, System Icons, Windows Solution Center, and Display. Windows Security Center has been renamed the Windows Solution Center (Windows Health Center in earlier builds) which encompass both security and maintenance of the computer.
The taskbar has seen the biggest visual changes, where the Quick Launch has been merged with the buttons to create an enhanced taskbar or what Microsoft internally refers to as the “Superbar”. This enhanced taskbar also enables the Jump Lists feature to allow easy access to common tasks.
According to released PDC 2008, which was held 27-30 October 2008, session information, Windows 7 discussions will cover “enhancements to the taskbar, Start Menu, thumbnails and their desktop elements”, a new networking API with support for building SOAP based web services in native code (as opposed to.NET based WCF web services), new features to shorten application install times, reduced UAC prompts, simplified development of installation packages,[56] and improved globalization support through a new Extended Linguistic Services API. Windows 7 will also contain a new FireWire (IEEE 1394) stack that fully supports IEEE 1394b with S800, S1600 and S3200 data rates.
At WinHEC 2008 Microsoft announced that color depths of 30-bit and 48-bit would be supported in Windows 7 along with the wide color gamut scRGB (which for HDMI 1.3 can be converted and output as xvYCC). The video modes supported in Windows 7 are 16-bit sRGB, 24-bit sRGB, 30-bit sRGB, 30-bit with extended color gamut sRGB, and 48-bit scRGB.
With the release of Windows 7 SP1, Microsoft has also updated the Windows 7 DVD media ISO image distributed by Digital River for online order fulfillment. Digital River is Microsoft’s partner for fulfillment on online distribution for downloadable Microsoft products.
The Windows 7 ISO images hosted on Digital River is genuine and official version, and the downloads from the server is legal. It’s after all one of the official channel where end-users who purchase a license (product key) for Windows 7 get the setup installation files.
Anyway, without a genuine and legally purchased product key, you can’t get Windows 7 activated, and Windows 7 will only run as evaluation copy for up to 30 days.
The latest version of Windows 7 DVD image available is of media refresh version, which commonly known as Windows 7 SP1-U (Media Refresh). Microsoft released the media refresh version of Windows 7 DVD media to fix a rare bug related to invalid computer name when small set of computer names returned error when used to install Windows 7. Otherwise, the Windows 7 with SP1 and Windows 7 with SP1-U (Media Refresh) is completely the same.

Download Windows 7

Windows 7 Ultimate SP1-U ISO
English x86:X17-59463.iso
English x64:X17-59465.iso
French x86:X17-59477.iso
French x64:X17-59479.iso
Spanish x86:X17-58877.iso
Spanish x64:X17-58879.iso
Windows 7 Professional SP1-U ISO
English x86:X17-59183.iso
English x64:X17-59186.iso
German x86:X17-59886.iso
German x64:X17-59885.iso
French x86:X17-59195.iso
French x64:X17-59197.iso
Spanish x86:X17-58866.iso
Spanish x64:X17-58868.iso
Italian x86:X17-59212.iso
Italian x64:X17-59215.iso
Portuguese x86:X17-59246.iso
Portuguese x64:X17-59247.iso
Swedish x86:X17-59271.iso
Swedish x64:X17-59273.iso
Norwegian x86:X17-59229.iso
Norwegian x64:X17-59231.iso
Finnish x86:X17-59192.iso
Finnish x64:X17-59194.iso
Dutch x86:X17-59233.iso
Dutch x64:X17-59236.iso
Danish x86:X17-59891.iso
Danish x64:X17-59883.iso
Traditional Chinese x86:X17-59295.iso
Traditional Chinese x64:X17-59297.iso
Korea x86:X17-59299.iso
Korea x64:X17-59300.iso
Windows 7 Professional N SP1-U ISO (Note: N editions come without media components)
English x86:X17-59335.iso
English x64:X17-59337.iso
German x86:X17-59323.iso
German x64:X17-59327.iso
French x86:X17-59348.iso
French x64:X17-59351.iso
Spanish x86:X17-58871.iso
Spanish x64:X17-58874.iso
Italian x86:X17-59364.iso
Italian x64:X17-59366.iso
Portuguese x86:X17-59395.iso
Portuguese x64:X17-59398.iso
Swedish x86:X17-59418.iso
Swedish x64:X17-59424.iso
Norwegian x86:X17-59380.iso
Norwegian x64:X17-59383.iso
Finnish x86:X17-59344.iso
Finnish x64:X17-59346.iso
Dutch x86:X17-59384.iso
Dutch x64:X17-59387.iso
Danish x86:X17-59318.iso
Danish x64:X17-59320.iso
Windows 7 Home Premium SP1-U ISO
English x86:X17-58996.iso
English x64:X17-58997.iso
Spanish x86:X17-58857.iso
Spanish x64:X17-58859.iso
French x86:X17-59007.iso
French x64:X17-59009.iso


Serial : 22TKD-F8XX6-YG69F-9M66D-PMJBM

02 August 2011

What's the Difference between Coffee, Espresso, Cappuccino, Latte, and Cafe Au Lait?




Normal "American coffee" is brewed by mixing the grounds of roasted coffee beans with hot water, allowing the mixture to steep briefly, and then straining out the coffee grounds. This is an extremely simple process. "Regular coffee" usually means an 8 ounce cup of American coffee with a teaspoon of sugar, and a small amount of milk or cream mixed in.

Espresso can be made with the same coffee beans, and they can be roasted in the same way as for American coffee, although sometimes superior coffee blends - mostly Arabica - are used (because the resulting drink is more concentrated, and the flavor of inferior coffee will be harder to ignore), and sometimes darker roasts are used in espresso for a more intense flavor.

But espresso can be made using the very same coffee and the very same roast. However for espresso, the coffee must be ground finer than what is necessary for American coffee. This is because of the brewing technique. What makes the beverage an "espresso" is the special brewing technique. And the special brewing technique is why we require a special "espresso machine." Although (arguably) espresso can be made in a pot on the stove, the result is inferior, and is not recommended.

For espresso, the coffee grounds are compressed into a dense "puck" of coffee, and hot water (about 195-200 degrees Fahrenheit, but not boiling) is forced through the puck under high pressure (between 9 and 15 bars), to produce an extraction which we call "espresso." The extraction should take at least 25 seconds (to allow sufficient time for the water to be in contact with the coffee), but it should not take more than 30 seconds. The grind needs to be fine enough to create a dense puck so that the pressure can be maintained during the extraction. An espresso machine maintains the water at the right temperature, and controls the pressure and the duration of the extraction. This cannot be accomplished on the stove.

The resulting extraction, espresso, has a much more intense flavor than regular coffee. This is why espresso cups are tiny. The normal serving of espresso is about an ounce and a half - the same as a shot. A 2.5 ounce serving is called a double serving, or a doppio (which is Italian for "double"). Milk or cream is never poured into espresso (except when making other drinks, which are no longer called "espresso"), although espresso can be sweetened with sugar if desired.

Cappuccino and Latte are drinks made with espresso and milk. The distinction is that in cappuccino, the milk is "frothed" (using the steam wand that is part of any espresso machine) into a "microfoam" that is about twice the volume of the original milk. In latte, the milk is merely "steamed" (heated, with the result being hot milk with a small head of froth) using the same steam wand, but a different technique. For frothing, the milk is converted to a "microfoam." The microbubbles in the foam are formed by forcing hot air into the tightly-knit "fabric" created by the protein molecules in milk. So ironically, skim milk, being higher in protein, will produce a more voluminous foam than whole milk. For latte, the goal is not to create that much foam, so any type of milk works.

For cappuccino, we start with equal portions of espresso and milk. The milk is then "frothed" (in a special frothing pitcher) into a microfoam that is roughly double the original volume of the milk. The microfoam is then poured over the espresso. (If the espresso is poured into the microfoam, then the drink is called a "latte macchiato.")

For latte, we start with twice as much milk as espresso. The milk is then heated (but not frothed) to 150-160 degrees Fahrenheit (but not hotter) using the steam wand. The hot milk and espresso are then poured together into a serving cup. Whatever microfoam had formed in the steaming process is poured over the top of the latte. Sometimes, the foam is poured artistically to create fancy designs on top of the drink.

Optionally, powdered or shaved chocolate and/or cinnamon can be sprinkled on top of either drink. This is a matter of personal taste.

Another one is Cafe Au Lait, which is the easy and straight forward. 50% Dark Coffee: 50% Steamed Milk.
Hint: The only factors here are tasty coffee and fresh milk. Don't let them use milk left over from their last drink. You want unsteamed, fresh, cold milk.

References:
http://www.thecoffeebrewers.com/whdibecoesca.html
http://www.coffeenerds.com/what-is-an-espresso.htm

Related Posts Plugin for WordPress, Blogger...